Ingredients
# Grated bottle-gourd 500 gms
#Milk 1K gms
#Sugar 300 gms
#Cardamom 5-6 pcs
#Coconut powder 10 gms
#kishmis 10 gm
# Almonds 10 gms
# Pistachios 05 gms
#Saffron Few drops
Method
Boil the milk for 10-15 mts in a deep pan (karahi).
Put the grated bottle-gourd and stir it continuously till it is properly cooked.
Now pour the sugar and stir the mixture till it absorbs sugar.
Pour the elachi powder and allow to cool.
Place it now in a bowl and garnish it with dry fruits and a
few strands of safforn
# Grated bottle-gourd 500 gms
#Milk 1K gms
#Sugar 300 gms
#Cardamom 5-6 pcs
#Coconut powder 10 gms
#kishmis 10 gm
# Almonds 10 gms
# Pistachios 05 gms
#Saffron Few drops
Method
Boil the milk for 10-15 mts in a deep pan (karahi).
Put the grated bottle-gourd and stir it continuously till it is properly cooked.
Now pour the sugar and stir the mixture till it absorbs sugar.
Pour the elachi powder and allow to cool.
Place it now in a bowl and garnish it with dry fruits and a
few strands of safforn
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